Publications
Susceptibility of five nontarget organisms to aqueous diazinon exposure. Bulletin of environmental contamination and toxicology. 64:114–121.
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2000. Isolation of an antifreeze peptide from the Antarctic sponge Homaxinella balfourensis. Cellular and Molecular Life Sciences CMLS. 59:2210–2215.
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2002. Mutualisms and aquatic community structure: the enemy of my enemy is my friend. Annual Review of Ecology, Evolution, and Systematics. :175–197.
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2004. Chemically mediated competition between microbes and animals: microbes as consumers in food webs. Ecology. 87:2821–2831.
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2006. Herbivore vs. nutrient control of marine primary producers: context-dependent effects. Ecology. 87:3128–3139.
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2006. Opposing effects of native and exotic herbivores on plant invasions. Science. 311:1459–1461.
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2006. Response to Comment on" Opposing effects of native and exotic herbivores on plant invasions". Science. 313:298–298.
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2006. Predator release of the gastropod Cyphoma gibbosum increases predation on gorgonian corals. Oecologia. 154:167–173.
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2007. Stream mosses as chemically-defended refugia for freshwater macroinvertebrates. Oikos. 116:302–312.
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2007. Herbivore species richness and feeding complementarity affect community structure and function on a coral reef. Proceedings of the National Academy of Sciences. 105:16201.
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2008. Controls of aboveground net primary production in mesic savanna grasslands: an inter-hemispheric comparison. Ecosystems. 12:982–995.
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2009. Herbivory. Encyclopedia of Earth.
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2009. Nutrient versus herbivore control of macroalgal community development and coral growth on a Caribbean reef. Marine Ecology Progress Series. 389:71–84.
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2010.
Context-dependent corallivory by parrotfishes in a Caribbean reef ecosystem. Coral Reefs. :1–10.
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2011. Feeding complementarity versus redundancy among herbivorous fishes on a Caribbean reef. Coral Reefs. 30:351–362.
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2011. Macroalgae decrease growth and alter microbial community structure of the reef-building coral, Porites astreoides. Plos One. 7:e44246.
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2012. Phylogenetic isolation increases plant success despite increasing susceptibility to generalist herbivores. Diversity and Distributions. 18:1–9.
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2012. Temperature-induced mismatches between consumption and metabolism reduce consumer fitness. Ecology. 93:2483–2489.
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2012. Comparing aquatic and terrestrial grazing ecosystems: is the grass really greener? Oikos. 122:306–312. burkepile_oikos_2013.pdf (563.42 KB)
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2013. Habitat selection by large herbivores in a southern African savanna: the relative roles of bottom-up and top-down forces. Ecosphere. 4:art139.
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2013. Increased temperature alters feeding behavior of a generalist herbivore. Oikos. 122:1669–1678.
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